Log

Cheese

MEXICAN STYLE MELTING CHEESE

Bar-S Foods Co. Per 100 g · Label

22 points among 18,106 in Cheese

Heavily processed.

22
  • −24Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −78 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · Glucose Oxidase · ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8

One serving (30 g) = 0.7 cheese slices

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 667mg95% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 20g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 15 items · 4 additives
  • MOZZARELLA CHEESE SUBSTITUTE {WATERIngredients
  • PARTIALLY HYDROGENATED SOYBEAN OILIngredients
  • CASEIN AND/OR CASEINATEIngredients
  • FOOD STARCHIngredients
  • SALTIngredients
  • SODIUM ALUMINUM PHOSPHATEIngredients
  • SODIUM PHOSPHATESIngredients
  • LACTIC ACIDIngredients
  • SODIUM CITRATEIngredients
  • SORBIC ACIDIngredients
  • VITAMIN SUPPLEMENT }Ingredients
  • MOZZARELLA CHEESE . FOOD STARCHIngredients
  • POWDERED CELLULOSEIngredients
  • DEXTROSEIngredients
  • GLUCOSE OXIDASE .Ingredients
Ingredient text

MOZZARELLA CHEESE SUBSTITUTE {WATER, PARTIALLY HYDROGENATED SOYBEAN OIL, CASEIN AND/OR CASEINATE, FOOD STARCH, SALT, SODIUM ALUMINUM PHOSPHATE, SODIUM PHOSPHATES, LACTIC ACID, SODIUM CITRATE, SORBIC ACID (PRESERVATIVE), VITAMIN SUPPLEMENT (MAGNESIUM OXIDE, DICALCIUM PHOSPHATE, ZINC OXIDE, RIBOFLAVIN (VITAMIN B2), ELECTROLYTIC IRON, FOLIC ACID, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), NIACINAMIDE, THIAMINE MONONITRATE (VITAMIN B1), CYANOCOBALAMIN (VITAMIN B12), VITAMIN A PALMITATE)}, MOZZARELLA CHEESE (MILK, CHEESE CULTURE, SALT, AND ENZYMES). FOOD STARCH, POWDERED CELLULOSE, DEXTROSE, GLUCOSE OXIDASE (PREVENTS CAKING AND MAINTAINS FRESHNESS).

If you keep eating it
Source · Maker · Label

Maker and label · Bar-S Foods Co. · USDA FoodData Central ·

Serving 30g · Package – High energy density
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22 points among 18,106 in Cheese

Compare with the #1 in category

Where the calories come from 300kcal

Carbs 4%Protein 24%Fat 72%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy300 kcal15%
Protein20 g36%
Fat26.7 g49%
Carbs3.3 g1%
Sugars0 g0%
Fiber0 g0%
Calcium667 mg95%
Iron1.2 mg10%
Sodium1,030 mg52%
Cholesterol17 mg6%
Saturated fatty acids8.3 g56%
Trans fat6.7 g
Source
Source
USDA FoodData Central
Code
US-FDC-2071475
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