34 points among 18,106 in Cheese
Heavily processed.
34
- −16Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesCasein · ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 0.7 tsp salt · 3 cheese slices · 1 bowl of rice
One serving (28 g) = 0.8 cheese slices
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 714mg102% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 15 items · 3 additives
- WATERIngredients
- PALM OILIngredients
- CASEINIngredients
- MODIFIED FOOD STARCHIngredients
- SKIM MILKIngredients
- CONTAINS 2% OR LESS OF SALTIngredients
- SODIUM ALUMINUM PHOSPHATEIngredients
- SODIUM CITRATEIngredients
- LACTIC ACIDIngredients
- SODIUM PHOSPHATEIngredients
- SORBIC ACIDIngredients
- NATURAL FLAVORIngredients
- MONO AND DIGLYCERIDESIngredients
- ARTIFICIAL COLORIngredients
- ANTICAKE AND NATAMYCIN .Ingredients
Ingredient text
WATER, PALM OIL, CASEIN, MODIFIED FOOD STARCH, SKIM MILK, CONTAINS 2% OR LESS OF SALT, SODIUM ALUMINUM PHOSPHATE, SODIUM CITRATE, LACTIC ACID, SODIUM PHOSPHATE, SORBIC ACID (TO PRESERVE FRESHNESS), NATURAL FLAVOR, MONO AND DIGLYCERIDES, ARTIFICIAL COLOR, ANTICAKE (POTATO STARCH, POWDERED CELLULOSE) AND NATAMYCIN (A NATURAL MOLD INHIBITOR).
If you keep eating it
Source · Maker · Label
Maker and label · The Deli Source, Inc. · USDA FoodData Central ·
Serving 28g · Package – High energy density
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34 points among 18,106 in Cheese
Where the calories come from 286kcal
Carbs 16%Protein 15%Fat 69%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2071431