Oriental, Mexican & Ethnic Sauces
What's in this?
PLUM DUCK SAUCE
Oriental, Mexican & Ethnic Sauces
World Finer Foods, Inc. As labeled · Per 100 g · Label
No additives
No additives shown
12 ingredients
WATER, SUGAR, VINEGAR, APRICOTS, CORN STARCH, PLUM PUREE, SALT, GINGER, ONION, CARAMEL COLORING, BLACK PEPPER, SPICES AND NATURAL FLAVORS.
100 g = 13 sugar cubes · 0.6 bowls of rice
One serving (38 g) = 5 sugar cubes
51 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
Heavily processed
- −11Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 184kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
- WATERIngredients
- SUGARIngredients
- VINEGARIngredients
- APRICOTSIngredients
- CORN STARCHIngredients
- PLUM PUREEIngredients
- SALTIngredients
- GINGERIngredients
- ONIONIngredients
- CARAMEL COLORINGIngredients
- BLACK PEPPERIngredients
- SPICES AND NATURAL FLAVORS.Ingredients
Ingredient text
WATER, SUGAR, VINEGAR, APRICOTS, CORN STARCH, PLUM PUREE, SALT, GINGER, ONION, CARAMEL COLORING, BLACK PEPPER, SPICES AND NATURAL FLAVORS.
If you keep eating it
Source · Maker · Label
Maker and label · World Finer Foods, Inc. · USDA FoodData Central ·
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51 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2071369