Oriental, Mexican & Ethnic Sauces
OYSTER FLAVORED STIR-FRY SAUCE, OYSTER
House Of Tsang Per 100 g · Label
38 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
38
- −16Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Sodium −8
100 g = 11 sugar cubes · 1.7 tsp salt · 0.6 bowls of rice
One serving (18 g) = 2 sugar cubes
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Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
- WATERIngredients
- SUGARIngredients
- HYDROLYZED SOY AND WHEAT PROTEINIngredients
- SALTIngredients
- OYSTER EXTRACTIngredients
- MODIFIED CORNSTARCHIngredients
- CARAMEL COLORIngredients
- SHERRY WINEIngredients
- GARLIC POWDERIngredients
- XANTHAN GUMIngredients
- DISODIUM INDSINATE AND DISODIUM GUANYLATEIngredients
- ONION POWDERIngredients
- LACTIC ACID.Ingredients
Ingredient text
WATER, SUGAR, HYDROLYZED SOY AND WHEAT PROTEIN, SALT, OYSTER EXTRACT (OYSTER JUICE EXTRACT, NATURAL FLAVOR, SALT), MODIFIED CORNSTARCH, CARAMEL COLOR, SHERRY WINE, GARLIC POWDER, XANTHAN GUM, DISODIUM INDSINATE AND DISODIUM GUANYLATE, ONION POWDER, LACTIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · House Of Tsang · USDA FoodData Central ·
Serving 18g · Package – Medium energy density
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38 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 167kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2070285