Cookies & BiscuitsCookies & Biscuits
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Cookies & Biscuits

QWACKERS, CHEDDAR CHEESE CRACKERS

Gluten Free Kids LLC Per 100 g · Label

71 points among 13,307 in Cookies & Biscuits

Deducted for Saturated fat·Sodium.

71
  • −11Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Saturated fat −8 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 393mg56% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 14.3g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items · 1 additives
  • SHARP CHEDDARIngredients
  • WHITE RICE FLOURIngredients
  • BUTTERIngredients
  • POTATO STARCHIngredients
  • TAPIOCA STARCHIngredients
  • CULTURED BUTTERMILKIngredients
  • GUAR GUMIngredients
  • CREAM OF TARTARIngredients
  • BAKING SODAIngredients
  • SEA SALT.Ingredients
Ingredient text

SHARP CHEDDAR (PASTEURIZED MILK, CHEESE CULTURES, ENZYMES, ANNATTO [VEGETABLE COLOR]), WHITE RICE FLOUR, BUTTER (CREAM, SALT), POTATO STARCH, TAPIOCA STARCH, CULTURED BUTTERMILK, GUAR GUM, CREAM OF TARTAR, BAKING SODA, SEA SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Gluten Free Kids LLC · USDA FoodData Central ·

Serving 28g · Package – High energy density
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71 points among 13,307 in Cookies & Biscuits

Where the calories come from 464kcal

Carbs 34%Protein 13%Fat 53%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy464 kcal23%
Protein14.3 g26%
Fat25 g46%
Carbs35.7 g11%
Sugars0 g0%
Fiber0 g0%
Calcium393 mg56%
Iron0 mg0%
Sodium464 mg23%
Cholesterol71 mg24%
Saturated fatty acids16.1 g107%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2069811
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