Ketchup, Mustard, BBQ & Cheese SauceKetchup, Mustard, BBQ & Cheese Sauce
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Ketchup, Mustard, BBQ & Cheese Sauce

WHITE SAUCE

Tokyo Express Japanese Restaurant, Inc. Per 100 g · Label

43 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce

Heavily processed.

43
  • −11Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesSodium Benzoate ·
  3. 26 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −8 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 3.7gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 26 items · 2 additives
  • SOYBEAN OILIngredients
  • CORN SYRUPIngredients
  • EGG YOLKSIngredients
  • DISTILLED AND CIDER VINEGARIngredients
  • CALCIUM DISODIUMEDTA ADDED TO PROTECT FLAVORIngredients
  • WATERIngredients
  • SUGARIngredients
  • VEGETABLE OILIngredients
  • LIQUID SOYBEAN OILIngredients
  • PARTIALLY HYDROGENATED SOYBEAN OILIngredients
  • WHEY SOY LECITHINIngredients
  • VEGETABLE MONO DIGLYCERIDESIngredients
  • AND CITRIC ACID ADDED AS PRESERVATIVESIngredients
  • ARTIFICIAL FLAVORIngredients
  • COLORED WITH BETA CAROTENEIngredients
  • VITAMIN A PALMITATE ADDEDIngredients
  • TOMATO PASTEIngredients
  • SPICESIngredients
  • SALTIngredients
  • GARLICIngredients
  • PAPRIKAIngredients
  • GARLIC POWDERIngredients
  • VINEGARIngredients
  • POTASSIUM SORBATEIngredients
  • SODIUM BENZOATEIngredients
  • RED HOT PEPPER SAUCE.Ingredients
Ingredient text

SOYBEAN OIL, CORN SYRUP, EGG YOLKS, DISTILLED AND CIDER VINEGAR, CALCIUM DISODIUMEDTA ADDED TO PROTECT FLAVOR, WATER, SUGAR, VEGETABLE OIL, LIQUID SOYBEAN OIL, PARTIALLY HYDROGENATED SOYBEAN OIL, WHEY SOY LECITHIN, VEGETABLE MONO DIGLYCERIDES, AND CITRIC ACID ADDED AS PRESERVATIVES, ARTIFICIAL FLAVOR, COLORED WITH BETA CAROTENE, VITAMIN A PALMITATE ADDED, TOMATO PASTE, SPICES, SALT, GARLIC, PAPRIKA, GARLIC POWDER, VINEGAR, POTASSIUM SORBATE, SODIUM BENZOATE, RED HOT PEPPER SAUCE.

If you keep eating it
Source · Maker · Label

Maker and label · Tokyo Express Japanese Restaurant, Inc. · USDA FoodData Central ·

Serving 27g · Package – High energy density
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43 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce

Where the calories come from 519kcal

Carbs 6%Protein 0%Fat 94%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy519 kcal26%
Protein0 g0%
Fat55.6 g103%
Carbs7.4 g2%
Sugars3.7 g4%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium593 mg30%
Cholesterol56 mg19%
Saturated fatty acids7.4 g49%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2069102
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