33 points among 1,318 in Deli Salads
Heavily processed.
- −9Nutrition
- −4Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −67 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additives · · · Sodium Diacetate · · Locust Bean Gum · Sodium Erythorbate ·
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 8 additives
- BROCCOLIIngredients
- BROCCOLI SALAD DRESSINGIngredients
- MANDARIN ORANGESIngredients
- RED ONIONIngredients
- CASHEWSIngredients
- BACONIngredients
- CRANBERRIES .Ingredients
Ingredient text
BROCCOLI, BROCCOLI SALAD DRESSING (MAYONNAISE (VEGETABLE OIL [SOYBEAN, CANOLA], WATER, DISTILLED VINEGAR, EGG YOLK, SUGAR, SALT, SPICE, CALCIUM DISODIUM (EDTA TO PROTECT FLAVOR)), MAYONNAISE (WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), DISTILLED VINEGAR, EGG YOLK, MODIFIED FOOD STARCH, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF: SALT, POTASSIUM SORBATE AND SODIUM BENZOATE AS PRESERVATIVES, SPICE, XANTHAN GUM, LEMON JUICE CONCENTRATE, LACTIC ACID, DEXTROSE), SOUR CREAM (CULTURED CREAM, MODIFIED CORN STARCH, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM), WHITE VINEGAR (REDUCED WITH WATER TO 5% ACIDITY),SUGAR), MANDARIN ORANGES (MANDARIN ORANGE SEGMENTS, WATER, SUGAR), RED ONION, CASHEWS (CASHEWS, SALT, PEANUT OIL), BACON (BACON (CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRATE), MAY ALSO CONTAIN POTASSIUM CHLORIDE, DEXTROSE, SMOKE FLAVORING, SODIUM PHOSPHATES, HONEY, SODIUM DIACETATE)), CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL).
If you keep eating it
Source · Maker · Label
Maker and label · Papa John's Salads & Produce · USDA FoodData Central ·
More
33 points among 1,318 in Deli Salads
Where the calories come from 200kcal
Carbs 26%Protein 8%Fat 66%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2068519