Oriental, Mexican & Ethnic SaucesOriental, Mexican & Ethnic Sauces
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Oriental, Mexican & Ethnic Sauces

1000 FAJITA ISLAND DRESSING & DIPPING SAUCE

Johnny's Inc. Per 100 g · Label

27 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Heavily processed.

27
  • −19Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −73 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesSodium Benzoate · Calcium Chloride · · Propylene Glycol Alginate
  3. 26 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8

One serving (30 g) = 0.7 sugar cubes · 0.6 cheese slices

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 26 items · 4 additives
  • SOYBEAN OILIngredients
  • WATERIngredients
  • RELISH {CUCUMBERSIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • DISTILLED VINEGARIngredients
  • SALTIngredients
  • XANTHAN GUMIngredients
  • LESS THAT 1/10TH OF 1% SODIUM BENZOATEIngredients
  • NATURAL FLAVORSIngredients
  • CALCIUM CHLORIDEIngredients
  • CORN SYRUPIngredients
  • EGGSIngredients
  • DISTILLED VINEGARIngredients
  • SALTIngredients
  • GARLIC POWDERIngredients
  • CHILI PEPPERIngredients
  • ONION POWDERIngredients
  • MONOSODIUM GLUTAMATEIngredients
  • TOMATO PASTEIngredients
  • SPICEIngredients
  • SODIUM BENZOATE AND POTASSIUM SORBATEIngredients
  • PROPYLENE GLYCOL ALGINATEIngredients
  • XANTHAM GUMIngredients
  • PAPRIKA POLYSORBATE 80Ingredients
  • NATURAL FLAVORSIngredients
  • CALCIUM DISODIUM EDTA .Ingredients
Ingredient text

SOYBEAN OIL, WATER, RELISH {CUCUMBERS, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, SALT, XANTHAN GUM, LESS THAT 1/10TH OF 1% SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVORS, CALCIUM CHLORIDE), CORN SYRUP, EGGS, DISTILLED VINEGAR, SALT, GARLIC POWDER, CHILI PEPPER, ONION POWDER, MONOSODIUM GLUTAMATE, TOMATO PASTE, SPICE, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), PROPYLENE GLYCOL ALGINATE, XANTHAM GUM, PAPRIKA POLYSORBATE 80, NATURAL FLAVORS, CALCIUM DISODIUM EDTA (TO PRESERVE FRESHNESS).

If you keep eating it
Source · Maker · Label

Maker and label · Johnny's Inc. · USDA FoodData Central ·

Serving 30g · Package – High energy density
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27 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Compare with the #1 in category

Where the calories come from 467kcal

Carbs 11%Protein 0%Fat 89%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy467 kcal23%
Protein0 g0%
Fat46.7 g86%
Carbs13.3 g4%
Sugars6.7 g7%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium800 mg40%
Cholesterol33 mg11%
Saturated fatty acids6.7 g44%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2067889
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