Oriental, Mexican & Ethnic SaucesOriental, Mexican & Ethnic Sauces
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Oriental, Mexican & Ethnic Sauces

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GARLIC WING SAUCE

Oriental, Mexican & Ethnic Sauces

A M Company As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

1 additive

  • Not set

12 ingredients

WATER, HOT SAUCE (CAYENNE PEPPER, VINEGAR, SALT, GARLIC), LIQUID MARGARINE (LIQUID SOYBEAN OIL, WATER, SALT, HYDROGENATED SOYBEAN OIL AND/OR COTTONSEED OIL, VEGETABLE MONO AND DIGLYCERIDES, SOY LECITHIN, POTASSIUM SORBATE AND CITRIC ACID (PRESERVATIVES), ARTIFICIAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE ADDED), SOYBEAN OIL, VINEGAR, HONEY GARLIC, SALT, CAYENNE PEPPER, XANTHAN GUM, ONION, BLACK PEPPER, SODIUM BENZOATE ADDED AS A PRESERVATIVE.

One serving (33 g) = 0.7 sugar cubes

44 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Heavily processed.

44

Heavily processed

  • −14Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 242kcal

Carbs 18%Protein 0%Fat 82%

ItemsAmount% of dailyCategory medianDifference
Energy242 kcal12%
Protein0 g0%
Fat18.2 g34%
Carbs9.1 g3%
Sugars6.1 g6%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium1,520 mg76%
Cholesterol0 mg0%
Saturated fatty acids4.6 g30%
Trans fat0 g

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 1 additives
  • WATERIngredients
  • HOT SAUCEIngredients
  • LIQUID MARGARINEIngredients
  • SOYBEAN OILIngredients
  • VINEGARIngredients
  • HONEY GARLICIngredients
  • SALTIngredients
  • CAYENNE PEPPERIngredients
  • XANTHAN GUMIngredients
  • ONIONIngredients
  • BLACK PEPPERIngredients
  • SODIUM BENZOATE ADDED AS A PRESERVATIVE.Ingredients
Ingredient text

WATER, HOT SAUCE (CAYENNE PEPPER, VINEGAR, SALT, GARLIC), LIQUID MARGARINE (LIQUID SOYBEAN OIL, WATER, SALT, HYDROGENATED SOYBEAN OIL AND/OR COTTONSEED OIL, VEGETABLE MONO AND DIGLYCERIDES, SOY LECITHIN, POTASSIUM SORBATE AND CITRIC ACID (PRESERVATIVES), ARTIFICIAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE ADDED), SOYBEAN OIL, VINEGAR, HONEY GARLIC, SALT, CAYENNE PEPPER, XANTHAN GUM, ONION, BLACK PEPPER, SODIUM BENZOATE ADDED AS A PRESERVATIVE.

If you keep eating it
Source · Maker · Label

Maker and label · A M Company · USDA FoodData Central ·

Serving 33g · Package – High energy density
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44 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Source
Source
USDA FoodData Central
Code
US-FDC-2067632
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