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Other Cooking Sauces

SWEET CHINESE FIVE-SPICE SIMMER SAUCE

Soy Vay Enterprises, Inc. Per 100 g · Label

58 points among 2,237 in Other Cooking Sauces

Deducted for Sodium·Sugars.

58
  • −16Nutrition 3 of 4
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −42 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Sodium −8

One serving (72 g) = 7 sugar cubes · 0.5 tsp salt

More to see

Not deducted 1 items

Kept

−0
  1. Saturated fat 0.6gWithin the limit, nothing deducted−0
Nutrients 18 items · 2 additives
  • SOY SAUCEIngredients
  • WATERIngredients
  • SUGARIngredients
  • SALTED MIRINIngredients
  • BROWN SUGARIngredients
  • VEGETABLE OILIngredients
  • GARLIC PUREEIngredients
  • GINGERIngredients
  • RICE VINEGARIngredients
  • CORN STARCHIngredients
  • LESS THAN 2%: ANISEIngredients
  • CLOVEIngredients
  • CINNAMONIngredients
  • BLACK PEPPERIngredients
  • FENNELIngredients
  • SPICESIngredients
  • XANTHAN GUMIngredients
  • DRIED GARLIC.Ingredients
Ingredient text

SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), WATER, SUGAR, SALTED MIRIN (CORN SYRUP, FERMENTED RICE EXTRACT [RICE ALCOHOL, SALT, CITRIC ACID], WATER AND SALT), BROWN SUGAR, VEGETABLE OIL (SOYBEAN, SESAME), GARLIC PUREE (GARLIC, VINEGAR), GINGER, RICE VINEGAR, CORN STARCH, LESS THAN 2%: ANISE, CLOVE, CINNAMON, BLACK PEPPER, FENNEL, SPICES, XANTHAN GUM, DRIED GARLIC.

If you keep eating it
Source · Maker · Label

Maker and label · Soy Vay Enterprises, Inc. · USDA FoodData Central ·

Serving 72g · Package – Medium energy density
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58 points among 2,237 in Other Cooking Sauces

Compare with the #1 in category

Where the calories come from 194kcal

Carbs 78%Protein 6%Fat 16%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy194 kcal10%
Protein2.8 g5%
Fat3.5 g6%
Carbs37.5 g12%
Sugars29.2 g29%
Fiber1.4 g6%
Calcium28 mg4%
Iron0.5 mg4%
Sodium1,460 mg73%
Cholesterol0 mg0%
Saturated fatty acids0.6 g4%
Source
Source
USDA FoodData Central
Code
US-FDC-2067157
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