59 points among 2,129 in Other Meats
Heavily processed.
59
- −3Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −41 came off
- Processing level 4−30Made through many industrial steps
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 17g31% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items
- SOLUTION INGREDIENTS: WATERIngredients
- CONTAINS LESS THAN 2% OF POTASSIUM LACTATEIngredients
- VINEGARIngredients
- SODIUM PHOSPHATEIngredients
- SALTIngredients
- FLAVORING. COATING INGREDIENTS: SALTIngredients
- SPICESIngredients
- PAPRIKAIngredients
- SUGARIngredients
- ONION POWDERIngredients
- GARLIC POWDERIngredients
- DEHYDRATED CILANTROIngredients
- NATURAL SMOKE FLAVOR.Ingredients
Ingredient text
SOLUTION INGREDIENTS: WATER, CONTAINS LESS THAN 2% OF POTASSIUM LACTATE, VINEGAR, SODIUM PHOSPHATE, SALT, FLAVORING. COATING INGREDIENTS: SALT, SPICES (INCLUDING CHILI PEPPER), PAPRIKA, SUGAR, ONION POWDER, GARLIC POWDER, DEHYDRATED CILANTRO, NATURAL SMOKE FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Clemens Food Group, LLC · USDA FoodData Central ·
Serving 112g · Package – Medium energy density
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59 points among 2,129 in Other Meats
Where the calories come from 107kcal
Carbs 7%Protein 66%Fat 27%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2066579