TINGA DE POLLO WHITE MEAT CHICKEN IN A CHIPOTLE SAUCE, TINGA DE POLLO
Hormel Foods Corporation Per 100 g · Label
47 points among 745 in Poultry, Chicken & Turkey
Heavily processed.
47
- −3Nutrition 3 of 4
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesSodium Diacetate · Potassium Lactate ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 0.9gWithin the limit, nothing deducted−0
- Saturated fat 0.9gWithin the limit, nothing deducted−0
Good
- Protein 17g31% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 15 items · 3 additives
- ++SOLUTION INGREDIENTS: WATERIngredients
- VINEGARIngredients
- CONTAINS 2% OR LESS OF MODIFIED FOOD STARCHIngredients
- SALTIngredients
- SODIUM PHOSPHATESIngredients
- TOMATO POWDERIngredients
- GREEN CHILE PUREEIngredients
- CHIPOTLE CHILI PEPPER POWDERIngredients
- POTASSIUM LACTATEIngredients
- FLAVORINGIngredients
- OLIVE OILIngredients
- SODIUM DIACETATEIngredients
- SPICESIngredients
- ANNATTO COLORIngredients
- CITRIC ACID.Ingredients
Ingredient text
++SOLUTION INGREDIENTS: WATER, VINEGAR, CONTAINS 2% OR LESS OF MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATES, TOMATO POWDER, GREEN CHILE PUREE (CONTAINS CITRIC ACID), CHIPOTLE CHILI PEPPER POWDER, POTASSIUM LACTATE, FLAVORING, OLIVE OIL, SODIUM DIACETATE, SPICES, ANNATTO COLOR, CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Hormel Foods Corporation · USDA FoodData Central ·
Serving 112g · Package – Medium energy density
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47 points among 745 in Poultry, Chicken & Turkey
Where the calories come from 107kcal
Carbs 3%Protein 66%Fat 31%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 107 kcal | 5% | – | – |
| Protein | 17 g | 31% | – | – |
| Fat | 3.6 g | 7% | – | – |
| Carbs | 0.9 g | 0% | – | – |
| Sugars | 0.9 g | 1% | – | – |
| Iron | 0.3 mg | 3% | – | – |
| Sodium | 411 mg | 21% | – | – |
| Cholesterol | 54 mg | 18% | – | – |
| Saturated fatty acids | 0.9 g | 6% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2065686