Seasoning Mixes, Salts, Marinades & TenderizersSeasoning Mixes, Salts, Marinades & Tenderizers
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Seasoning Mixes, Salts, Marinades & Tenderizers

CHICKEN BASE

B&G Foods North America, Inc. Per 100 g · Label

46 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Heavily processed.

46
  • −8Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesYeast Extract ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

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Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 2 additives
  • MECHANICALLY SEPARATED CHICKENIngredients
  • SALTIngredients
  • MALTODEXTRINIngredients
  • FOOD STARCH-MODIFIEDIngredients
  • CHICKEN FATIngredients
  • SUGARIngredients
  • SEASONINGSIngredients
  • ONION POWDERIngredients
  • TURMERICIngredients
  • CHICKEN BROTH POWDERIngredients
  • DISODIUM INOSINATEIngredients
  • DISODIUM GUANYLATEIngredients
  • NATURAL FLAVORINGIngredients
  • OLEORESIN PAPRIKA.Ingredients
Ingredient text

MECHANICALLY SEPARATED CHICKEN, SALT, MALTODEXTRIN, FOOD STARCH-MODIFIED, CHICKEN FAT, SUGAR, SEASONINGS (HYDROLYZED CORN PROTEIN, YEAST EXTRACT), ONION POWDER, TURMERIC, CHICKEN BROTH POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL FLAVORING, OLEORESIN PAPRIKA.

If you keep eating it
Source · Maker · Label

Maker and label · B&G Foods North America, Inc. · USDA FoodData Central ·

Serving 6g · Package – High energy density
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46 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Where the calories come from 250kcal

Carbs 64%Protein 0%Fat 36%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy250 kcal13%
Protein0 g0%
Fat8.3 g15%
Carbs33.3 g10%
Sugars0 g0%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium9,500 mg475%
Cholesterol83 mg28%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2065196
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