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TURKEY STICKS

Other Snacks

Burgers' Ozark Country Cured Hams As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

12 ingredients

TURKEY, SALT, AND LESS THAN 2% OF THE FOLLOWING: NATURAL FLAVORING, DEXTROSE, CORN SYRUP, SPICES, CARRAGEENAN, GARLIC POWDER, SODIUM ERYTHORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, STUFFED IN A BEEF COLLAGEN CASING COLORED WITH COLORINGS AND RED #3.

39 points among 8,482 in Other Snacks

Heavily processed.

39

Highly processed

  • −11Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · Sodium Erythorbate ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −3 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 208kcal

Carbs 8%Protein 39%Fat 53%

ItemsAmount% of dailyCategory medianDifference
Energy208 kcal10%
Protein20.8 g38%
Fat12.5 g23%
Carbs4.2 g1%
Sugars0 g0%
Fiber0 g0%
Calcium83 mg12%
Iron1.5 mg13%
Sodium917 mg46%
Cholesterol83 mg28%
Saturated fatty acids4.2 g28%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 20.8g38% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items · 3 additives
  • TURKEYIngredients
  • SALTIngredients
  • AND LESS THAN 2% OF THE FOLLOWING: NATURAL FLAVORINGIngredients
  • DEXTROSEIngredients
  • CORN SYRUPIngredients
  • SPICESIngredients
  • CARRAGEENANIngredients
  • GARLIC POWDERIngredients
  • SODIUM ERYTHORBATEIngredients
  • LACTIC ACID STARTER CULTUREIngredients
  • SODIUM NITRITEIngredients
  • STUFFED IN A BEEF COLLAGEN CASING COLORED WITH COLORINGS AND RED #3.Ingredients
Ingredient text

TURKEY, SALT, AND LESS THAN 2% OF THE FOLLOWING: NATURAL FLAVORING, DEXTROSE, CORN SYRUP, SPICES, CARRAGEENAN, GARLIC POWDER, SODIUM ERYTHORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, STUFFED IN A BEEF COLLAGEN CASING COLORED WITH COLORINGS AND RED #3.

If you keep eating it
Source · Maker · Label

Maker and label · Burgers' Ozark Country Cured Hams · USDA FoodData Central ·

Serving 24g · Package – Medium energy density
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39 points among 8,482 in Other Snacks

Source
Source
USDA FoodData Central
Code
US-FDC-2062597
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