Nut & Seed ButtersNut & Seed Butters
Log

Nut & Seed Butters

PEANUT BUTTER SPREAD, CREAMY

Giant Eagle, Inc. Per 100 g · Label

44 points among 2,602 in Nut & Seed Butters

Heavily processed.

44
  • −14Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 21.9g40% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 15 items · 1 additives
  • FRESH ROASTED PEANUTSIngredients
  • CORN SYRUP SOLIDSIngredients
  • SUGARIngredients
  • PEA PROTEINIngredients
  • CONTAINS 2% OR LESS: MOLASSESIngredients
  • SALTIngredients
  • HYDROGENATED VEGETABLE OILSIngredients
  • MONOGLYCERIDESIngredients
  • MAGNESIUM OXIDEIngredients
  • NIACINAMIDEIngredients
  • FERRIC ORTHOPHOSPHATEIngredients
  • ZINC OXIDEIngredients
  • COPPER SULFATEIngredients
  • FOLIC ACIDIngredients
  • PYRIDOXINE HYDROCHLORIDE.Ingredients
Ingredient text

FRESH ROASTED PEANUTS, CORN SYRUP SOLIDS, SUGAR, PEA PROTEIN, CONTAINS 2% OR LESS: MOLASSES, SALT, HYDROGENATED VEGETABLE OILS (RAPESEED, COTTONSEED, SOYBEAN), MONOGLYCERIDES, MAGNESIUM OXIDE, NIACINAMIDE, FERRIC ORTHOPHOSPHATE, ZINC OXIDE, COPPER SULFATE, FOLIC ACID, PYRIDOXINE HYDROCHLORIDE.

If you keep eating it
Source · Maker · Label

Maker and label · Giant Eagle, Inc. · USDA FoodData Central ·

Serving 32g · Package – High energy density
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44 points among 2,602 in Nut & Seed Butters

Where the calories come from 562kcal

Carbs 24%Protein 16%Fat 60%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy562 kcal28%
Protein21.9 g40%
Fat37.5 g69%
Carbs34.4 g11%
Sugars15.6 g16%
Fiber3.1 g12%
Calcium62 mg9%
Iron2.3 mg19%
Sodium500 mg25%
Cholesterol0 mg0%
Saturated fatty acids6.3 g42%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2062573
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