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VEGETABLE SKALLOPS

Other Meats

Atlantic Natural Foods LLC As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

1 additive

4 ingredients

SKALLOPS: TEXTURED VEGETABLE PROTEIN (WHEAT GLUTEN, SOY PROTEIN CONCENTRATE, WATER FOR HYDRATION). BROTH: WATER, SALT, MONOSODIUM GLUTAMATE, L-LYSINE MONOHYDROCHLORIDE.

63 points among 2,129 in Other Meats

Heavily processed.

63

Moderately processed

  • −3Nutrition
  • 0Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −37 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesL-Lysine Monohydrochloride
  3. Nutrition per 100g−3Sodium −3

Full nutrition facts per 100g

Where the calories come from 106kcal

Carbs 17%Protein 73%Fat 10%

ItemsAmount% of dailyCategory medianDifference
Energy106 kcal5%
Protein20 g36%
Fat1.2 g2%
Carbs4.7 g1%
Sugars0 g0%
Fiber3.5 g14%
Calcium0 mg0%
Iron0.4 mg3%
Potassium12 mg0%
Sodium459 mg23%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g

More to see

Not deducted 5 items

Kept

−0
  1. 4 ingredients5 or fewer costs nothing−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 20g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 4 items · 1 additives
  • SKALLOPS: TEXTURED VEGETABLE PROTEIN . BROTH: WATERIngredients
  • SALTIngredients
  • MONOSODIUM GLUTAMATEIngredients
  • L-LYSINE MONOHYDROCHLORIDE.Ingredients
Ingredient text

SKALLOPS: TEXTURED VEGETABLE PROTEIN (WHEAT GLUTEN, SOY PROTEIN CONCENTRATE, WATER FOR HYDRATION). BROTH: WATER, SALT, MONOSODIUM GLUTAMATE, L-LYSINE MONOHYDROCHLORIDE.

If you keep eating it
Source · Maker · Label

Maker and label · Atlantic Natural Foods LLC · USDA FoodData Central ·

Serving 85g · Package – Medium energy density
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63 points among 2,129 in Other Meats

Source
Source
USDA FoodData Central
Code
US-FDC-2061863
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