Baking Decorations & Dessert ToppingsBaking Decorations & Dessert Toppings
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Baking Decorations & Dessert Toppings

DORSET, COCOA BANANA TORTE

Aqualink Nevada, LLC Per 100 g · Label

71 points among 3,900 in Baking Decorations & Dessert Toppings

Deducted for Saturated fat·Sugars.

71
  • −11Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Sugars −3 · Saturated fat −8

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Not deducted 2 items

Kept

−0
  1. Sodium 44mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
  • RICE FLOURIngredients
  • SUGARIngredients
  • COCONUT MILKIngredients
  • BAKING POWDERIngredients
  • SALTIngredients
  • 57% COCOA POWDERIngredients
  • BANANA EXTRACTIngredients
  • BANANA CHIP. GLAZE - POWDERED SUGARIngredients
  • WATERIngredients
  • ORGANIC COCONUT EXTRACT .Ingredients
Ingredient text

RICE FLOUR, SUGAR, COCONUT MILK (COCONUT MILK, WATER, GUAR GUM, ORGANIC COCONUT OIL, VANILLA EXTRACT, NATURAL UNSULPHURED COCONUT), BAKING POWDER (CALCIUM ACID PHOSPHATE, BICARBONATE OF SODA, NON-GMO CORNSTARCH), SALT, 57% COCOA POWDER, BANANA EXTRACT, BANANA CHIP. GLAZE - POWDERED SUGAR (SUGAR, CORNSTARCH), WATER, ORGANIC COCONUT EXTRACT (WATER, ORGANIC ALCOHOL, ORGANIC AGAVE SYRUP, ORGANIC COCONUT MILK).

If you keep eating it
Source · Maker · Label

Maker and label · Aqualink Nevada, LLC · USDA FoodData Central ·

Serving 113g · Package – High energy density
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71 points among 3,900 in Baking Decorations & Dessert Toppings

Where the calories come from 290kcal

Carbs 55%Protein 5%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy290 kcal14%
Protein4.4 g8%
Fat15 g28%
Carbs46 g14%
Sugars5.3 g5%
Fiber2.7 g11%
Calcium18 mg3%
Iron0.6 mg5%
Sodium44 mg2%
Cholesterol4 mg1%
Saturated fatty acids12.4 g83%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2061527
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