34 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
34
- −16Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesSodium Diacetate · Sodium Erythorbate ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 1 sugar cube · 0.6 tsp salt · 2.9 cheese slices · 1 bowl of rice
One serving (66 g) = 0.7 sugar cubes · 1.9 cheese slices · 0.7 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12.1g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items · 3 additives
- BEEFIngredients
- WATERIngredients
- CORN SYRUPIngredients
- DEXTROSEIngredients
- SALTIngredients
- CONTAINS 2% OR LESS OF SODIUM LACTATEIngredients
- FLAVORINGSIngredients
- SODIUM PHOSPHATESIngredients
- SODIUM DIACETATEIngredients
- SODIUM ERYTHORBATEIngredients
- SODIUM NITRITEIngredients
- EXTRATIVES OF PAPRIKA.Ingredients
Ingredient text
BEEF, WATER, CORN SYRUP, DEXTROSE, SALT, CONTAINS 2% OR LESS OF SODIUM LACTATE, FLAVORINGS, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE, EXTRATIVES OF PAPRIKA.
If you keep eating it
Source · Maker · Label
Maker and label · Sugardale Foods Inc. · USDA FoodData Central ·
Serving 66g · Package – High energy density
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34 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 303kcal
Carbs 6%Protein 15%Fat 79%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 303 kcal | 15% | – | – |
| Protein | 12.1 g | 22% | – | – |
| Fat | 27.3 g | 51% | – | – |
| Carbs | 4.6 g | 1% | – | – |
| Sugars | 3 g | 3% | – | – |
| Iron | 1.1 mg | 9% | – | – |
| Sodium | 1,200 mg | 60% | – | – |
| Cholesterol | 61 mg | 20% | – | – |
| Saturated fatty acids | 10.6 g | 71% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2059899