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Cookies & Biscuits

HAUTE COUTURE OATMEAL

Vetrolaser LLC Per 100 g · Label

43 points among 13,307 in Cookies & Biscuits

Heavily processed.

43
  • −19Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 3 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.9mg32% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Fiber 7.1g28% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 10 items · 1 additives
  • SUGARIngredients
  • CHOCOLATE CHIPS GLUTEN FREE ROLLED OATSIngredients
  • GLUTEN FREE FLOUR BLENDIngredients
  • CRANBERRIESIngredients
  • BUTTERIngredients
  • EGGSIngredients
  • VANILLA EXTRACTIngredients
  • BAKING SODAIngredients
  • CINNAMONIngredients
  • SALT.Ingredients
Ingredient text

SUGAR, CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE, SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN - AN EMULSIFIER, VANILLA) GLUTEN FREE ROLLED OATS, GLUTEN FREE FLOUR BLEND (GLUTEN FREE OAT AND COCONUT FLOURS), CRANBERRIES (CRANBERRIES, SUGAR, POMEGRANATE JUICE CONCENTRATE, MALIC ACID, NATURAL FLAVOR, ELDERBERRY JUICE CONCENTRATE), BUTTER, EGGS (WHOLE EGGS, CITRIC ACID, 0.15% WATER), VANILLA EXTRACT (VANILLA BEAN EXTRACTIVE IN WATER ALCOHOL (35%) AND SUGAR), BAKING SODA, CINNAMON, SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Vetrolaser LLC · USDA FoodData Central ·

Serving 28g · Package – High energy density
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43 points among 13,307 in Cookies & Biscuits

Where the calories come from 464kcal

Carbs 52%Protein 6%Fat 42%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy464 kcal23%
Protein7.1 g13%
Fat21.4 g40%
Carbs60.7 g19%
Sugars35.7 g36%
Fiber7.1 g28%
Calcium71 mg10%
Iron3.9 mg32%
Sodium179 mg9%
Cholesterol71 mg24%
Saturated fatty acids12.5 g83%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2056907
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