31 points among 18,106 in Cheese
Heavily processed.
31
- −19Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
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Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 293mg42% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 13 items · 3 additives
- WATERIngredients
- CHEESEIngredients
- WHEYIngredients
- SOYBEAN OILIngredients
- LESS THAN 2% SODIUM PHOSPHATEIngredients
- SALTIngredients
- LACTIC ACIDIngredients
- MODIFIED FOOD STARCHIngredients
- NATURAL FLAVORSIngredients
- SORBIC ACIDIngredients
- XANTHAN GUMIngredients
- MUSTARD FLOURIngredients
- ANNATTO COLOR.Ingredients
Ingredient text
WATER, CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, SOYBEAN OIL, LESS THAN 2% SODIUM PHOSPHATE, SALT, LACTIC ACID, MODIFIED FOOD STARCH, NATURAL FLAVORS, SORBIC ACID (AS A PRESERVATIVE), XANTHAN GUM, MUSTARD FLOUR, ANNATTO COLOR.
If you keep eating it
Source · Maker · Label
Maker and label · Hy-Vee, Inc. · USDA FoodData Central ·
Serving 30g · Package – High energy density
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31 points among 18,106 in Cheese
Where the calories come from 267kcal
Carbs 18%Protein 9%Fat 73%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2056179