MEDIUM SALSA CON QUESO CHEESE DIP MIX, MEDIUM SALSA CON QUESO
Kent Precision Foods Group, Inc. Per 100 g · Label
30 points among 18,106 in Cheese
Heavily processed.
- −16Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · Sodium Caseinate · ·
- 26 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Sodium −8
More to see
Not deducted 4 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 500mg하루 권장의 71%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 25g하루 권장의 45%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 26 items · 4 additives
- MONTEREY JACKIngredients
- CHEDDAR AND BLUE CHEESE BLEND [CHEESEIngredients
- WHEYIngredients
- REDUCED LACTOSE WHEYIngredients
- MALTODEXTRINIngredients
- CANOLA OILIngredients
- SALTIngredients
- SODIUM PHOSPHATEIngredients
- CITRIC ACIDIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- LACTIC ACIDIngredients
- COLOR ]Ingredients
- MODIFIED FOOD STARCHIngredients
- WHEYIngredients
- COCONUT OILIngredients
- CORN SYRUP SOLIDSIngredients
- DEHYDRATED VEGETABLESIngredients
- BUTTERMILK POWDERIngredients
- SALTIngredients
- SODIUM CASEINATEIngredients
- GUM BLENDIngredients
- POTASSIUM AND SODIUM PHOSPHATEIngredients
- SUGARIngredients
- CITRIC ACIDIngredients
- MONO & DIGLYCERIDESIngredients
- SOY LECITHIN.Ingredients
Ingredient text
MONTEREY JACK, CHEDDAR AND BLUE CHEESE BLEND [CHEESE (CULTURED MILK, SALT, ENZYMES), WHEY, REDUCED LACTOSE WHEY, MALTODEXTRIN, CANOLA OIL, SALT, SODIUM PHOSPHATE, CITRIC ACID, WHEY PROTEIN CONCENTRATE, LACTIC ACID, COLOR (YELLOW 5, YELLOW 6)], MODIFIED FOOD STARCH, WHEY, COCONUT OIL, CORN SYRUP SOLIDS, DEHYDRATED VEGETABLES (JALAPENO PEPPER, RED BELL PEPPER, GREEN BELL PEPPER, TOMATO, ONION POWDER, GARLIC POWDER), BUTTERMILK POWDER (NONFAT MILK, LACTIC ACID, CREAM, CITRIC ACID), SALT, SODIUM CASEINATE, GUM BLEND (XANTHAN, CARRAGEENAN), POTASSIUM AND SODIUM PHOSPHATE, SUGAR, CITRIC ACID, MONO & DIGLYCERIDES, SOY LECITHIN.
If you keep eating it
Source · Maker · Label
Maker and label · Kent Precision Foods Group, Inc. · USDA FoodData Central ·
More
30 points among 18,106 in Cheese
Where the calories come from 500kcal
Carbs 38%Protein 19%Fat 43%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2055925