Log

Cheese

PURE GOAT MILK CHEESE

Laura Chenel's Chevre, Inc. Per 100 g · Label

67 points among 18,106 in Cheese

Deducted for Saturated fat·Sugars.

67
  • −11Nutrition
  • −4Ingredients
  • −8Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −33 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Sugars −3 · Saturated fat −8

More to see

Not deducted 3 items

Kept

−0
  1. Sodium 36mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 14.3g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 9 items · 2 additives
  • CULTURED PASTEURIZED GOAT MILKIngredients
  • FIGSIngredients
  • PURE CANE SUGARIngredients
  • GRAPEFRUIT JUICE POWDERIngredients
  • FRUIT PECTINIngredients
  • CITRIC ACIDIngredients
  • LACTIC ACIDIngredients
  • ASCORBIC ACIDIngredients
  • MICROBIAL ENZYMES.Ingredients
Ingredient text

CULTURED PASTEURIZED GOAT MILK, FIGS, PURE CANE SUGAR, GRAPEFRUIT JUICE POWDER, FRUIT PECTIN, CITRIC ACID (ACIDITY REGULATOR), LACTIC ACID (ACIDITY REGULATOR), ASCORBIC ACID (ANTIOXIDANT), MICROBIAL ENZYMES.

If you keep eating it
Source · Maker · Label

Maker and label · Laura Chenel's Chevre, Inc. · USDA FoodData Central ·

Serving 28g · Package – High energy density
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67 points among 18,106 in Cheese

Where the calories come from 250kcal

Carbs 22%Protein 22%Fat 56%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy250 kcal13%
Protein14.3 g26%
Fat16.1 g30%
Carbs14.3 g4%
Sugars14.3 g14%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium36 mg2%
Cholesterol54 mg18%
Saturated fatty acids10.7 g71%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2054743
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