80 points among 18,106 in Cheese
Deducted for Sodium·Saturated fat.
80
- −16Nutrition
- 0Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −20 came off
- 1 additives−4Named additivesNatamycin
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 6 items
Kept
−0- Processing level 1Close to the whole food−0
- 4 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 714mg하루 권장의 102%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 25g하루 권장의 45%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 4 items · 1 additives
- LOW MOISTURE PART-SKIM MOZZARELLA CHEESEIngredients
- PROVOLONE CHEESEIngredients
- CHEDDAR CHEESE . POWDERED CELLULOSEIngredients
- NATAMYCIN .Ingredients
Ingredient text
LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE, CULTURE, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT,. ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES). POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR).
If you keep eating it
Source · Maker · Label
Maker and label · Weyauwega Star Dairy Inc. · USDA FoodData Central ·
Serving 28g · Package – High energy density
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80 points among 18,106 in Cheese
Where the calories come from 321kcal
Carbs 9%Protein 31%Fat 60%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2054728