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TAYLOR FARMS, APPLE & CHEDDAR CHEESE WITH PEPPERONI

Taylor Fresh Foods, Inc. Per 100 g · Label

34 points among 8,482 in Other Snacks

Heavily processed.

34
  • −24Nutrition
  • 0Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesNatamycin · ·
  3. Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8

More to see

Not deducted 4 items

Kept

−0
  1. 4 ingredients5 or fewer costs nothing−0
  2. Sugars 3.9gWithin the limit, nothing deducted−0

Good

  1. Calcium 256mg37% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 14.7g27% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 4 items · 3 additives
  • APPLESIngredients
  • CHEDDAR CHEESE CUBESIngredients
  • PEPPERONIIngredients
  • CRACKERS .Ingredients
Ingredient text

APPLES (APPLES AND CALCIUM ASCORBATE [VITAMIN C CALCIUM SALT]), CHEDDAR CHEESE CUBES (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO {VEGETABLE COLOR}], POTATO STARCH AND POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [A NATURAL MOLD INHIBITOR]), PEPPERONI (PORK AND BEEF, SALT, CONTAINS 2% OR LESS OF FLAVORINGS, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE [VITAMIN C], SODIUM NITRITE, SPICES, SUGAR, BHA, BHT, CITRIC ACID), CRACKERS (WHEAT FLOUR, VEGETABLE OIL [PALM], SALT).

If you keep eating it
Source · Maker · Label

Maker and label · Taylor Fresh Foods, Inc. · USDA FoodData Central ·

Serving 156g · Package – High energy density
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34 points among 8,482 in Other Snacks

Where the calories come from 301kcal

Carbs 13%Protein 19%Fat 68%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy301 kcal15%
Protein14.7 g27%
Fat23.1 g43%
Carbs10.3 g3%
Sugars3.9 g4%
Fiber1.9 g8%
Calcium256 mg37%
Iron0.9 mg8%
Sodium692 mg35%
Cholesterol61 mg20%
Saturated fatty acids10.9 g73%
Trans fat0.3 g
Source
Source
USDA FoodData Central
Code
US-FDC-2054667
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