Baking Decorations & Dessert Toppings
JUST ENOUGH, CHOCOLATE RASPBERRY DESSERT CUPS
Il et Elle Flottantes, LLC Per 100 g · Label
43 points among 3,900 in Baking Decorations & Dessert Toppings
Heavily processed.
- −11Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Locust Bean Gum
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
More to see
Not deducted 2 items
Kept
−0- Sodium 28mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 2 additives
- CREAMIngredients
- RASPBERRIESIngredients
- DARK CHOCOLATEIngredients
- WATERIngredients
- MILK CHOCOLATEIngredients
- SKIM MILKIngredients
- SUGARIngredients
- EGG YOLKSIngredients
- CULTURED SKIM MILKIngredients
- CARRAGEENANIngredients
- LOCUST BEAN GUM.Ingredients
Ingredient text
CREAM, RASPBERRIES, DARK CHOCOLATE (CHOCOLATE LIQUOR PROCESSED WITH ALKALI, SUGAR, COCOA BUTTER, MILK FAT, SOY LECITHIN, NATURAL FLAVORS), WATER, MILK CHOCOLATE (SUGAR, COCOA LIQUOR, COCOA BUTTER, DEFATTED COCOA POWDER WHOLE MILK POWDER, SKIMMED MILK POWDER, WHEY POWDER, CREAM POWDER, MILK FAT, LACTOSE), SKIM MILK, SUGAR, EGG YOLKS, CULTURED SKIM MILK, CARRAGEENAN, LOCUST BEAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Il et Elle Flottantes, LLC · USDA FoodData Central ·
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43 points among 3,900 in Baking Decorations & Dessert Toppings
Where the calories come from 289kcal
Carbs 26%Protein 5%Fat 69%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2053089