Ketchup, Mustard, BBQ & Cheese Sauce
BRANFORD'S ORIGINALS, ORIGINAL HOT SAUCE, HOT
Quisling Media Per 100 g · Label
74 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
74
- −8Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
- WATERIngredients
- ONIONIngredients
- GARLICIngredients
- DISTILLED VINEGARIngredients
- MUSTARD SEEDIngredients
- CELERYIngredients
- SALTIngredients
- SUGARIngredients
- TURMERICIngredients
- HABANERO PEPPERSIngredients
- PAPRIKAIngredients
- SPICESIngredients
Ingredient text
WATER, ONION, GARLIC, DISTILLED VINEGAR, MUSTARD SEED, CELERY, SALT, SUGAR, TURMERIC, HABANERO PEPPERS, PAPRIKA, SPICES
If you keep eating it
Source · Maker · Label
Maker and label · Quisling Media · USDA FoodData Central ·
Serving 5g · Package – Low energy density
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74 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 0 kcal | 0% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 0 g | 0% | – | – |
| Carbs | 0 g | 0% | – | – |
| Sugars | 0 g | 0% | – | – |
| Fiber | 0 g | 0% | – | – |
| Sodium | 1,300 mg | 65% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2052725