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Cookies & Biscuits

DIPPIN' DOTS, RAINBOW ICE COOKIES

Fernando's Bakery, Inc. Per 100 g · Label

32 points among 13,307 in Cookies & Biscuits

Heavily processed.

32
  • −14Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −68 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · Sodium Stearoyl Lactylate · Titanium Dioxide
  3. 25 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.5mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 25 items · 4 additives
  • SUGARIngredients
  • ENRICHED BLEACHED WHEAT FLOURIngredients
  • EGGSIngredients
  • SOYBEAN OILIngredients
  • VEGETABLE SHORTENINGIngredients
  • WATERIngredients
  • MODIFIED FOOD STARCHIngredients
  • WHEYIngredients
  • LEAVENINGIngredients
  • SALTIngredients
  • VITAL WHEAT GLUTENIngredients
  • PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDSIngredients
  • MONO & DIGLYCERIDESIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • DEXTROSEIngredients
  • CORN STARCHIngredients
  • VANILLA EXTRACTIngredients
  • TRICALCIUM PHOSPHATEIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • WHEAT STARCHIngredients
  • ALPHA TOCOPHEROLSIngredients
  • SILICON DIOXIDEIngredients
  • CITRIC ACIDIngredients
  • ARTIFICIAL COLORSIngredients
  • POTASSIUM SORBATE AND SODIUM BENZOATE .Ingredients
Ingredient text

SUGAR, ENRICHED BLEACHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN OIL, VEGETABLE SHORTENING (PALM OIL, MONO-GLYCERIDES, POLYSORBATE 60 CITRIC ACID), WATER, MODIFIED FOOD STARCH, WHEY, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULPHATE), SALT, VITAL WHEAT GLUTEN, PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDS, MONO & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, DEXTROSE, CORN STARCH, VANILLA EXTRACT, TRICALCIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, WHEAT STARCH, ALPHA TOCOPHEROLS (PRESERVATIVE), SILICON DIOXIDE, CITRIC ACID (DOUGH CONDITIONER), ARTIFICIAL COLORS (TITANIUM DIOXIDE, BLUE #1, ALUMINUM LAKE, YELLOW #5 ALUMINUM LAKE, YELLOW #6 ALUMINUM LAKE, RED #40 ALUMINUM LAKE MICA), POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES).

If you keep eating it
Source · Maker · Label

Maker and label · Fernando's Bakery, Inc. · USDA FoodData Central ·

Serving 57g · Package – High energy density
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32 points among 13,307 in Cookies & Biscuits

Where the calories come from 368kcal

Carbs 62%Protein 4%Fat 34%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy368 kcal18%
Protein3.5 g6%
Fat14 g26%
Carbs56.1 g17%
Sugars42.1 g42%
Fiber0 g0%
Calcium0 mg0%
Iron2.5 mg21%
Sodium237 mg12%
Cholesterol61 mg20%
Saturated fatty acids2.6 g18%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2051493
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