SALEM BAKING CO, MORAVIAN COOKIES, DOUBLE CHOCOLATE
Dewey's Bakery, Inc. Per 100 g · Label
39 points among 13,307 in Cookies & Biscuits
Heavily processed.
39
- −19Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Locust Bean Gum
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
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Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.6mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 9 items · 2 additives
- GLUTEN FREE FLOURIngredients
- CANE SUGARIngredients
- SEMI-SWEET CHOCOLATEIngredients
- NON-HYDROGENATED PALM OILIngredients
- WATERIngredients
- COCOA POWDERIngredients
- BAKING SODAIngredients
- SALTIngredients
- VANILLA EXTRACT.Ingredients
Ingredient text
GLUTEN FREE FLOUR (BROWN RICE FLOUR, RICE STARCH, POTATO STARCH, XANTHAN GUM, LOCUST BEAN GUM), CANE SUGAR, SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, BUTTERFAT [MILK], SOY LECITHIN, VANILLA), NON-HYDROGENATED PALM OIL, WATER, COCOA POWDER, BAKING SODA, SALT, VANILLA EXTRACT.
If you keep eating it
Source · Maker · Label
Maker and label · Dewey's Bakery, Inc. · USDA FoodData Central ·
Serving 28g · Package – High energy density
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39 points among 13,307 in Cookies & Biscuits
Where the calories come from 500kcal
Carbs 59%Protein 3%Fat 38%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2051399