35 points among 13,307 in Cookies & Biscuits
Heavily processed.
- −19Nutrition
- −4Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesSodium Benzoate · Propylene Glycol ·
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 9.5 sugar cubes · 3 cheese slices · 1.2 bowls of rice
One serving (14 g) = 1.3 sugar cubes
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 3 additives
- UNBLEACHED UNBROMATED FLOURIngredients
- SUGARIngredients
- VEGETABLE SHORTENINGIngredients
- MARGARINEIngredients
- WHOLE EGGSIngredients
- SALTIngredients
- DARK VANILLA FLAVORIngredients
- WHITE CHOCOLATEIngredients
Ingredient text
UNBLEACHED UNBROMATED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR,VEGETABLE SHORTENING (PALM OIL), MARGARINE (SOYBEAN OIL, PALM OIL,WATER, SALT, SOY LECITHIN, MONO AND DIGLYCERIDES, SODIUM BENZOATE (PRESERVATIVE), NATURAL BUTTER FLAVOR, COLORED WITH ANNATTO,VITAMIN A PALMITATE ADDED), WHOLE EGGS, SALT, DARK VANILLA FLAVOR (PROPYLENE GLYCOL, ARTIFICIAL FLAVORS, CARAMEL COLOR AND CITRIC ACID),WHITE CHOCOLATE (PARTIALLY HYDROGENATEDPALM KERNEL OIL, NONFAT DRY MILK, WHOLE MILK POWDER, HYDROGENATED PALM OIL, VANILLIN (AN ARTIFICIAL FLAVORING)SPRINKLES: SUGAR HYDROGENATED VEGETABLE OIL (PALM KERNEL, COCONUT AND PALM OILS), CORN STARCH, COCOA POWDER, SOY LECITHIN (AN EMULSIFIER), ARTIFICIAL FLAVOR AND COLOR, CONFECTIONERS GLAZE, F.D.C. COLORS; YELLOW #5, YELLOW #6, BLUE #1, RED #40, RED #3
If you keep eating it
Source · Maker · Label
Maker and label · Harvard Pastry & Baking Corporation · USDA FoodData Central ·
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35 points among 13,307 in Cookies & Biscuits
Where the calories come from 357kcal
Carbs 50%Protein 6%Fat 44%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2051104