Popcorn, Peanuts, Seeds & Related SnacksPopcorn, Peanuts, Seeds & Related Snacks
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Popcorn, Peanuts, Seeds & Related Snacks

YOGURT FLAVORED COVERED CRANBERRIES, YOGURT

Hy-Vee, Inc. Per 100 g · Label

42 points among 21,989 in Popcorn, Peanuts, Seeds & Related Snacks

Heavily processed.

42
  • −16Nutrition
  • 0Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · · Titanium Dioxide
  3. Nutrition per 100g−16Sugars −8 · Saturated fat −8

One serving (30 g) = 6.3 sugar cubes · 1.9 cheese slices · 0.5 bowls of rice

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Not deducted 3 items

Kept

−0
  1. 5 ingredients5 or fewer costs nothing−0
  2. Sodium 50mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 3 additives
  • YOGURT FLAVORED COATINGIngredients
  • DRIED CRANBERRIESIngredients
  • CORN SYRUPIngredients
  • GUM ARABICIngredients
  • CONFECTIONER'S GLAZE.Ingredients
Ingredient text

YOGURT FLAVORED COATING (SUGAR, RSPO HYDROGENATED PALM KERNEL OIL, NONFAT MILK POWDER, WHEY POWDER, YOGURT POWDER [CULTURED WHEY, NONFAT MILK], TITANIUM DIOXIDE [COLOR], LACTIC ACID, SOY LECITHIN [AN EMULSIFIER], VANILLIN [AN ARTIFICIAL FLAVOR]), DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), CORN SYRUP, GUM ARABIC, CONFECTIONER'S GLAZE.

If you keep eating it
Source · Maker · Label

Maker and label · Hy-Vee, Inc. · USDA FoodData Central ·

Serving 30g · Package – High energy density
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42 points among 21,989 in Popcorn, Peanuts, Seeds & Related Snacks

Compare with the #1 in category

Where the calories come from 500kcal

Carbs 56%Protein 2%Fat 42%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein3.3 g6%
Fat23.3 g43%
Carbs70 g22%
Sugars63.3 g63%
Fiber0 g0%
Calcium67 mg10%
Iron0 mg0%
Potassium133 mg4%
Sodium50 mg3%
Cholesterol0 mg0%
Saturated fatty acids23.3 g155%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2050815
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