SOPHIA'S COOKIES, OLD FASHIONED SOFT OATMEAL COOKIE
Toufayan Bakery Inc Per 100 g · Label
36 points among 13,307 in Cookies & Biscuits
Heavily processed.
36
- −22Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−22Sugars −8 · Saturated fat −3 · Sodium −3 · Trans fat −8
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Nutrients 13 items · 1 additives
- WHEAT FLOURIngredients
- SUGARIngredients
- PARTIALLY HYDROGENATED SOYBEAN OILIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- ROLLED OATSIngredients
- RAISINSIngredients
- EGGSIngredients
- WHEYIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: WATERIngredients
- SODIUM BICARBONATEIngredients
- SPICESIngredients
- SALTIngredients
- NATURAL & ARTIFICIAL FLAVORS.Ingredients
Ingredient text
WHEAT FLOUR, SUGAR, PARTIALLY HYDROGENATED SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, ROLLED OATS, RAISINS, EGGS, WHEY, CONTAINS 2% OR LESS OF THE FOLLOWING: WATER, SODIUM BICARBONATE, SPICES, SALT, NATURAL & ARTIFICIAL FLAVORS.
If you keep eating it
Source · Maker · Label
Maker and label · Toufayan Bakery Inc · USDA FoodData Central ·
Serving 25g · Package – High energy density
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36 points among 13,307 in Cookies & Biscuits
Where the calories come from 400kcal
Carbs 64%Protein 4%Fat 32%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2050767