31 points among 8,482 in Other Snacks
Heavily processed.
- −19Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · Sodium Diacetate · Fumaric Acid
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−19Saturated fat −3 · Sodium −8 · Trans fat −8
More to see
Not deducted 2 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
Good
- Iron 2.6mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 23 items · 3 additives
- WHEAT FLOURIngredients
- ENRICHED WHEAT FLOURIngredients
- PARTIALLY HYDROGENATED SOYBEAN OILIngredients
- SALTIngredients
- RYE FLOURIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- YEASTIngredients
- WORCESTERSHIRE SAUCE POWDERIngredients
- AUTOLYZED YEAST EXTRACTIngredients
- DEXTROSEIngredients
- SPICEIngredients
- GARLIC POWDERIngredients
- ONION POWDERIngredients
- CARAMEL COLORIngredients
- SODIUM BICARBONATEIngredients
- DISODIUM INOSINATEIngredients
- DISODIUM GUANYLATEIngredients
- GARLIC OILIngredients
- MALT SYRUPIngredients
- CARAWAYIngredients
- FUMARIC ACIDIngredients
- SODIUM DIACETATE.Ingredients
Ingredient text
WHEAT FLOUR, ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PARTIALLY HYDROGENATED SOYBEAN OIL (BHT), SALT, RYE FLOUR, SUGAR, CORN SYRUP, YEAST, WORCESTERSHIRE SAUCE POWDER (MALTODEXTRIN, MOLASSES, VINEGAR, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), AUTOLYZED YEAST EXTRACT, DEXTROSE, SPICE, GARLIC POWDER, ONION POWDER, CARAMEL COLOR, SODIUM BICARBONATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, GARLIC OIL, MALT SYRUP, CARAWAY, FUMARIC ACID, SODIUM DIACETATE.
If you keep eating it
Source · Maker · Label
Maker and label · CVS Pharmacy, Inc. · USDA FoodData Central ·
More
31 points among 8,482 in Other Snacks
Where the calories come from 464kcal
Carbs 60%Protein 9%Fat 31%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2050519