LUNDS & BYERLYS, OATMEAL RAISIN COOKIES
Byerly Foods International Per 100 g · Label
27 points among 13,307 in Cookies & Biscuits
Heavily processed.
- −19Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesPropylene Glycol · · · Triacetin
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 13 sugar cubes · 2.5 cheese slices · 1.4 bowls of rice
One serving (28 g) = 3.7 sugar cubes · 0.7 cheese slices
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 4 additives
- BROWN SUGARIngredients
- PASTRY FLOURIngredients
- RAISINSIngredients
- SHORTENINGIngredients
- OATSIngredients
- SUGARIngredients
- WHOLE EGGSIngredients
- WATERIngredients
- COCONUTIngredients
- GUAR GUMIngredients
- BAKING POWDERIngredients
- SODIUM BICARBONATEIngredients
- SALTIngredients
- VANILLA FLAVORIngredients
- NATURAL BUTTER FLAVOR .Ingredients
Ingredient text
BROWN SUGAR, PASTRY FLOUR (UNBLEACHED ENRICHED WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID]), RAISINS, SHORTENING (PALM OIL), OATS, SUGAR, WHOLE EGGS, WATER, COCONUT (NATURAL UNSULFURED COCONUT), GUAR GUM, BAKING POWDER (CORNSTARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), SODIUM BICARBONATE, SALT, VANILLA FLAVOR (PROPYLENE GLYCOL, ETHYL ALCOHOL, WATER, NATURAL FLAVORS), NATURAL BUTTER FLAVOR (MALTODEXTRIN, ACACIA GUM, NATURAL FLAVORS, TRIACETIN, TRIETHYL CITRATE).
If you keep eating it
Source · Maker · Label
Maker and label · Byerly Foods International · USDA FoodData Central ·
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27 points among 13,307 in Cookies & Biscuits
Where the calories come from 429kcal
Carbs 60%Protein 4%Fat 36%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2049864