What's in this?
SNICKERDOODLE GLUTEN FREE VEGAN COOKIE, SNICKERDOODLE
Cookies & Biscuits
Aunt Abby's Confections As labeled · Per 100 g · Label
3 additives
- Not set
- Not set
- Not set
11 ingredients
ALMOND FLOUR (ALMONDS), SUGARS, GRANULATED, MARGARINE-LIKE SPREAD, SMART BALANCE LIGHT BUTTERY SPREAD, Z-TRIM FAT SUBSTITUTE (CORN FIBER, CORN STARCH), POTATO FLOUR, WATER, BOTTLED, GENERIC, ENER-G EGG REPLACER (POTATO STARCH, TAPIOCA FLOUR, LEAVENING (CALCIUM LACTATE, CALCIUM CARBONATE, CREAM OF TARTAR, CELLULOSE GUM, MODIFIED CELLULOSE), BAKING SODA (SODIUM BICARBONATE), VANILLA EXTRACT (WATER, ALCOHOL (35%), VANILLA BEAN EX TRATIVES), SPICES, NUTMEG, GROUND, SALT, TOPPING, KOSHER, TOP FLAKE, MORTON SALT
100 g = 9.8 sugar cubes · 0.7 cheese slices · 1.3 bowls of rice
One serving (85 g) = 8.3 sugar cubes · 0.6 cheese slices · 1.1 bowls of rice
56 points among 13,307 in Cookies & Biscuits
Deducted for Sugars·Sodium·Saturated fat.
Heavily processed
- −14Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −44 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · ·
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 400kcal
Carbs 47%Protein 7%Fat 46%
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 15.3g61% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 11 items · 3 additives
- ALMOND FLOURIngredients
- SUGARSIngredients
- GRANULATEDIngredients
- MARGARINE-LIKE SPREADIngredients
- SMART BALANCE LIGHT BUTTERY SPREADIngredients
- Z-TRIM FAT SUBSTITUTEIngredients
- POTATO FLOURIngredients
- WATERIngredients
- BOTTLEDIngredients
- GENERICIngredients
- ENER-G EGG REPLACERIngredients
Ingredient text
ALMOND FLOUR (ALMONDS), SUGARS, GRANULATED, MARGARINE-LIKE SPREAD, SMART BALANCE LIGHT BUTTERY SPREAD, Z-TRIM FAT SUBSTITUTE (CORN FIBER, CORN STARCH), POTATO FLOUR, WATER, BOTTLED, GENERIC, ENER-G EGG REPLACER (POTATO STARCH, TAPIOCA FLOUR, LEAVENING (CALCIUM LACTATE, CALCIUM CARBONATE, CREAM OF TARTAR, CELLULOSE GUM, MODIFIED CELLULOSE), BAKING SODA (SODIUM BICARBONATE), VANILLA EXTRACT (WATER, ALCOHOL (35%), VANILLA BEAN EX TRATIVES), SPICES, NUTMEG, GROUND, SALT, TOPPING, KOSHER, TOP FLAKE, MORTON SALT
If you keep eating it
Source · Maker · Label
Maker and label · Aunt Abby's Confections · USDA FoodData Central ·
More
56 points among 13,307 in Cookies & Biscuits
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2049648