Cookies & BiscuitsCookies & Biscuits
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Cookies & Biscuits

WICKLEIN, BROWN GINGERBREAD

Ever-Green Nursery Corp. Per 100 g · Label

55 points among 13,307 in Cookies & Biscuits

Deducted for Sugars·Saturated fat·Sodium.

55
  • −19Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −45 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 2 additives
  • WHEAT FLOURIngredients
  • SUGARIngredients
  • CHOCOLATEIngredients
  • CARAMELIZED SUGAR SYRUPIngredients
  • WHEAT GLUTENIngredients
  • SODIUM BICARBONATEIngredients
  • POTASSIUM CARBONATEIngredients
  • AMMONIUM BICARBONATEIngredients
  • PYROPHOSPHATESIngredients
  • WHEAT STARCHIngredients
  • PALM FATIngredients
  • SPICESIngredients
  • AGAR-AGARIngredients
  • GLUCOSE SYRUPIngredients
  • WHOLE MILK POWDERIngredients
  • RIBOFLAVINIngredients
  • FD&C BLUE NO. 2Ingredients
  • BEETROOT JUICE CONCENTRATE.Ingredients
Ingredient text

WHEAT FLOUR, SUGAR, CHOCOLATE (COCOA LIQUOR, SUGAR, COCOA BUTTER, SOY LECITHIN), CARAMELIZED SUGAR SYRUP, WHEAT GLUTEN, SODIUM BICARBONATE, POTASSIUM CARBONATE, AMMONIUM BICARBONATE, PYROPHOSPHATES, WHEAT STARCH, PALM FAT, SPICES, AGAR-AGAR, GLUCOSE SYRUP, WHOLE MILK POWDER, RIBOFLAVIN (COLOR), FD&C BLUE NO. 2 (COLOR), BEETROOT JUICE CONCENTRATE.

If you keep eating it
Source · Maker · Label

Maker and label · Ever-Green Nursery Corp. · USDA FoodData Central ·

Serving 30g · Package – High energy density
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55 points among 13,307 in Cookies & Biscuits

Where the calories come from 367kcal

Carbs 70%Protein 7%Fat 23%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy367 kcal18%
Protein6.7 g12%
Fat10 g19%
Carbs70 g22%
Sugars36.7 g37%
Fiber3.3 g13%
Calcium67 mg10%
Iron2.4 mg20%
Sodium133 mg7%
Cholesterol0 mg0%
Saturated fatty acids6.7 g44%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2048749
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