39 points among 13,307 in Cookies & Biscuits
Heavily processed.
- −19Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.9mg24% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 14 items · 1 additives
- BLEACHEDIngredients
- ENRICHED WHEAT FLOURIngredients
- SALTED CARAMEL DROPSIngredients
- MARGARINEIngredients
- SUGARIngredients
- SALTED CARAMEL COATINGIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- CORN SYRUPIngredients
- COCOAIngredients
- MOLASSESIngredients
- EGGSIngredients
- WATERIngredients
- SALTIngredients
- NATURAL FLAVOR.Ingredients
Ingredient text
BLEACHED, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALTED CARAMEL DROPS (SUGAR, HYDROGENATED PALM KERNEL OIL, LACTOSE, WHOLE MILK POWDER, REDUCED MINERAL WHEY POWDER, NONFAT MILK POWDER, ARTIFICIAL COLORING [YELLOW 5 LAKE, RED 40 LAKE, BLUE 2 LAKE], SOY LECITHIN [AN EMULSIFIER], NATURAL FLAVOR, SALT, VANILLIN [AN ARTIFICIAL FLAVOR]), MARGARINE (PALM OIL, WATER, SALT, WHEY, DISTILLED MONOGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE AND CITRIC ACID [PRESERVATIVES]), SUGAR, SALTED CARAMEL COATING (SUGAR, HYDROGENATED PALM KERNEL OIL, WHOLE MILK POWDER, REDUCED MINERAL WHEY POWDER, NONFAT MILK POWDER, ARTIFICIAL COLORING [YELLOW 5 LAKE, RED 40 LAKE, BLUE 2 LAKE], SOY LECITHIN [AN ELMULSIFIER] NATURAL FLAVOR, SALT), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, COCOA (PROCESSED WITH ALKALI), MOLASSES, EGGS, WATER, SALT, NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · United States Bakery · USDA FoodData Central ·
More
39 points among 13,307 in Cookies & Biscuits
Where the calories come from 432kcal
Carbs 54%Protein 2%Fat 44%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2047594