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Cookies & Biscuits

CUMBERLAND FARMS, FARMHOUSE BAKERY, PREMIUM COOKIES BITES

Cumberland Farms Dairy Inc Per 100 g · Label

43 points among 13,307 in Cookies & Biscuits

Heavily processed.

43
  • −19Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (31 g) = 3.7 sugar cubes · 0.8 cheese slices

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
  • UNBLEACHED WHEAT FLOURIngredients
  • CAN SUGARIngredients
  • UNSALTED BUTTERIngredients
  • WHOLE EGGSIngredients
  • GROUND CINNAMONIngredients
  • SALTIngredients
  • BAKING POWDERIngredients
  • VANILLA EXTRACTIngredients
  • ALMOND EXTRACTIngredients
  • BAKING SODA .Ingredients
Ingredient text

UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CAN SUGAR, UNSALTED BUTTER (MILK, NATURAL FLAVORS), WHOLE EGGS (CITRIC ACID AS A PRESERVATIVE), GROUND CINNAMON, SALT, BAKING POWDER (SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), VANILLA EXTRACT (VANILLA BEAN, ALCOHOL, SUGAR), ALMOND EXTRACT (NATURAL FLAVORS, ETHYL ALCOHOL), BAKING SODA (SODIUM BICARBONATE).

If you keep eating it
Source · Maker · Label

Maker and label · Cumberland Farms Dairy Inc · USDA FoodData Central ·

Serving 31g · Package – High energy density
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43 points among 13,307 in Cookies & Biscuits

Compare with the #1 in category

Where the calories come from 419kcal

Carbs 60%Protein 6%Fat 34%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy419 kcal21%
Protein6.5 g12%
Fat16.1 g30%
Carbs64.5 g20%
Sugars35.5 g36%
Fiber0 g0%
Calcium65 mg9%
Iron2.3 mg19%
Sodium161 mg8%
Cholesterol48 mg16%
Saturated fatty acids9.7 g65%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2047196
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