Popcorn, Peanuts, Seeds & Related SnacksPopcorn, Peanuts, Seeds & Related Snacks
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Popcorn, Peanuts, Seeds & Related Snacks

DIERBERGS, RASPBERRY YOGURT PRETZELS

RB. Confections, Lc. Per 100 g · Label

47 points among 21,989 in Popcorn, Peanuts, Seeds & Related Snacks

Heavily processed.

47
  • −19Nutrition
  • 0Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesTitanium Dioxide
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (41 g) = 6 sugar cubes · 2.5 cheese slices · 0.7 bowls of rice

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Not deducted 3 items

Kept

−0
  1. 1 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 146mg21% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 1 items · 1 additives
  • YOGURT COATINGIngredients
Ingredient text

YOGURT COATING (SUGAR, PARTIALLY HYDROGENATED VEGETABLE (PALM KERNEL, COCONUT, PALM), WHOLE MILK, REDUCED MINERAL WHEY POWDER, NONFAT YOGURT POWDER, NONFAT WHOLE MILK POWDER (CULTURED WHEY AND NONFAT MILK), ARTIFICIAL COLOR ( TITANIUM DIOXIDE, RED # 40 LAKE, BLUE # 2 LAKE, BLUE # 1 LAKE), SOY LECITHIN (AN EMULSIFIER), SALT AND VANILLIN (AN ARTIFICIAL FLAVOR), RASPBERRY ( TRIGLYCERIDES, MEDIUM CHAINS, NATURAL FLAVOR), PRETZELS ( SOFT RED WHEAT FLOUR, CORN SYRUP, SALT, BAKING SODA, AND YEAST.

If you keep eating it
Source · Maker · Label

Maker and label · RB. Confections, Lc. · USDA FoodData Central ·

Serving 41g · Package – High energy density
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47 points among 21,989 in Popcorn, Peanuts, Seeds & Related Snacks

Compare with the #1 in category

Where the calories come from 488kcal

Carbs 56%Protein 4%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy488 kcal24%
Protein4.9 g9%
Fat22 g41%
Carbs70.7 g22%
Sugars43.9 g44%
Fiber0 g0%
Calcium146 mg21%
Iron0.9 mg7%
Sodium366 mg18%
Cholesterol0 mg0%
Saturated fatty acids22 g147%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2046517
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