TICKLEBELLY, STARS, STRIPES AND SWIRLS COOKIES
Steven-Robert Desserts Per 100 g · Label
31 points among 13,307 in Cookies & Biscuits
Heavily processed.
- −19Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesPropylene Glycol · · Titanium Dioxide
- 35 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 35 items · 3 additives
- ENRICHED BLEACHED FLOURIngredients
- SUGARIngredients
- BUTTERIngredients
- PALM KERNEL OILIngredients
- PALM OILIngredients
- INVERT SUGARIngredients
- FRUCTOSEIngredients
- WHEY POWDERIngredients
- NONFAT MILK POWDERIngredients
- WATERIngredients
- EGG WHITESIngredients
- EGG YOLKSIngredients
- SOYBEAN OILIngredients
- PARTIALLY HYDROGENATED PALMIngredients
- KERNEL OILIngredients
- SALTIngredients
- SOY LECITHINIngredients
- WHOLE MILK SOLIDSIngredients
- MALTODEXTRINIngredients
- ARTIFICIAL FLAVORIngredients
- MONOGLYCERIDESIngredients
- TITANIUM DIOXIDEIngredients
- NATURAL FLAVORIngredients
- NONFAT DRY MILK SOLIDSIngredients
- RED LAKE 340Ingredients
- ANNATTOIngredients
- CALCIUM EDTA PRESERVATIVEIngredients
- MONO- AND DIGLYCERIDESIngredients
- VITAMIN A PALMITATEIngredients
- GUAR GUMIngredients
- TRIETHYL CITRATEIngredients
- PROPYLENE GLYCOLIngredients
- BLUE 1Ingredients
- RED 3Ingredients
- TURMERIC .Ingredients
Ingredient text
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BUTTER, PALM KERNEL OIL, PALM OIL, INVERT SUGAR, FRUCTOSE, WHEY POWDER, NONFAT MILK POWDER, WATER, EGG WHITES, EGG YOLKS, SOYBEAN OIL, PARTIALLY HYDROGENATED PALM, KERNEL OIL, SALT, SOY LECITHIN, WHOLE MILK SOLIDS, MALTODEXTRIN, ARTIFICIAL FLAVOR, MONOGLYCERIDES, TITANIUM DIOXIDE (COLOR), NATURAL FLAVOR, NONFAT DRY MILK SOLIDS, RED LAKE 340, ANNATTO (COLOR), CALCIUM EDTA PRESERVATIVE, MONO- AND DIGLYCERIDES, VITAMIN A PALMITATE, GUAR GUM, TRIETHYL CITRATE, PROPYLENE GLYCOL, BLUE 1, RED 3, TURMERIC (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Steven-Robert Desserts · USDA FoodData Central ·
More
31 points among 13,307 in Cookies & Biscuits
Where the calories come from 517kcal
Carbs 46%Protein 3%Fat 51%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2046286