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Candy

BARTONS, PEPPERMINT BARK

Cherrydale Farms, Inc. Per 100 g · Label

46 points among 22,888 in Candy

Heavily processed.

46
  • −16Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 38mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.7mg하루 권장의 23%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 12 items
  • DARK CHOCOLATEIngredients
  • SUGARIngredients
  • PARTIALLY HYDROGENATED VEGETABLE OILIngredients
  • CORN SYRUPIngredients
  • NONFAT MILK POWDERIngredients
  • SOY LECITHIN - AN EMULSIFERIngredients
  • MONOGLYCERIDES - AN EMULSIFIERIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • OIL OF PEPPERMINTIngredients
  • FD&C RED #40Ingredients
  • RED #40 LAKE. RED #3Ingredients
  • BLUE #1.Ingredients
Ingredient text

DARK CHOCOLATE (SUGAR, CHOCOLATE [PROCESSED WITH ALKALI], COCOA BUTTER, MILK FAT, SOY LECITHIN - AN EMULSIFIER, VANILLA), SUGAR, PARTIALLY HYDROGENATED VEGETABLE OIL (PALM KERNEL, COCONUT, AND/OR PALM OIL), CORN SYRUP, NONFAT MILK POWDER, SOY LECITHIN - AN EMULSIFER), MONOGLYCERIDES - AN EMULSIFIER, NATURAL AND ARTIFICIAL FLAVOR, OIL OF PEPPERMINT, FD&C RED #40, RED #40 LAKE. RED #3, BLUE #1.

If you keep eating it
Source · Maker · Label

Maker and label · Cherrydale Farms, Inc. · USDA FoodData Central ·

Serving 40g · Package – High energy density
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46 points among 22,888 in Candy

Where the calories come from 500kcal

Carbs 47%Protein 4%Fat 49%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein5 g9%
Fat30 g56%
Carbs65 g20%
Sugars57.5 g57%
Fiber2.5 g10%
Calcium100 mg14%
Iron2.7 mg23%
Sodium38 mg2%
Cholesterol0 mg0%
Saturated fatty acids22.5 g150%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2045622
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