SCHWARTZ BROTHERS BAKERY, PEANUT BUTTER & JAM COOKIES
Schwartz Brothers Bakery Per 100 g · Label
51 points among 13,307 in Cookies & Biscuits
Deducted for Sugars·Saturated fat·Sodium.
- −19Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −49 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 11 sugar cubes · 2.6 cheese slices · 1.6 bowls of rice
One serving (21 g) = 2.3 sugar cubes · 0.6 cheese slices
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 3 additives
- ENRICHED UNBLEACHED WHEAT FLOURIngredients
- PEANUT BUTTERIngredients
- PALM OILIngredients
- RASPBERRY FILLINGIngredients
- SUGARIngredients
- BROWN SUGARIngredients
- WHOLE EGGSIngredients
- INVERT SUGARIngredients
- SEA SALTIngredients
- SODIUM BICARBONATEIngredients
- BAKING POWDERIngredients
- FRESHNESS IMPROVER .Ingredients
Ingredient text
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PEANUT BUTTER (PEANUTS, SALT), PALM OIL, RASPBERRY FILLING (CANE SUGAR, RASPBERRIES, CULTURED DEXTROSE, CITRIC ACID, PECTIN), SUGAR, BROWN SUGAR, WHOLE EGGS, INVERT SUGAR, SEA SALT, SODIUM BICARBONATE, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), FRESHNESS IMPROVER (WHEAT FLOUR, ENZYMES, SOYBEAN OIL).
If you keep eating it
Source · Maker · Label
Maker and label · Schwartz Brothers Bakery · USDA FoodData Central ·
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51 points among 13,307 in Cookies & Biscuits
Where the calories come from 476kcal
Carbs 46%Protein 8%Fat 46%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2044479