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Cookies & Biscuits

KIM & JAKE'S, GLUTEN FREE COOKIES

Kim and Jake's Cakes Per 100 g · Label

55 points among 13,307 in Cookies & Biscuits

Deducted for Sugars·Saturated fat·Sodium.

55
  • −19Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −45 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (35 g) = 3 sugar cubes · 1.7 cheese slices · 0.6 bowls of rice

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 2 additives
  • GLUTEN-FREE OAT FLOURIngredients
  • GLUTEN-FREE BROWN RICE FLOWERIngredients
  • GLUTEN-FREE TAPIOCA STARCHIngredients
  • HORMONE & CAGE-FREE EGGSIngredients
  • BUTTERIngredients
  • BROWN SUGARIngredients
  • WHITE SUGARIngredients
  • CHOCOLATEIngredients
  • PECANSIngredients
  • CHERRIESIngredients
  • VANILLA EXTRACTIngredients
  • SALTIngredients
  • BAKING SODAIngredients
  • BAKING POWDERIngredients
  • POTATO STARCHIngredients
  • XANTHAN GUMIngredients
Ingredient text

GLUTEN-FREE OAT FLOUR, GLUTEN-FREE BROWN RICE FLOWER, GLUTEN-FREE TAPIOCA STARCH, HORMONE & CAGE-FREE EGGS, BUTTER, BROWN SUGAR, WHITE SUGAR, CHOCOLATE (COCOA BUTTER, CHOCOLATE LIQUOR, SUGAR, SOY LECITHIN), PECANS, CHERRIES, VANILLA EXTRACT, SALT, BAKING SODA (SODIUM BICARBONATE), BAKING POWDER (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), POTATO STARCH, XANTHAN GUM

If you keep eating it
Source · Maker · Label

Maker and label · Kim and Jake's Cakes · USDA FoodData Central ·

Serving 35g · Package – High energy density
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55 points among 13,307 in Cookies & Biscuits

Where the calories come from 514kcal

Carbs 36%Protein 4%Fat 60%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy514 kcal26%
Protein5.7 g10%
Fat34.3 g64%
Carbs45.7 g14%
Sugars25.7 g26%
Fiber2.9 g12%
Calcium57 mg8%
Iron2.1 mg17%
Sodium600 mg30%
Cholesterol71 mg24%
Saturated fatty acids17.1 g114%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2043596
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