Cookies & BiscuitsCookies & Biscuits
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Cookies & Biscuits

DEVIL'S FOOD COOKIES

The Bearington Collection Per 100 g · Label

39 points among 13,307 in Cookies & Biscuits

Heavily processed.

39
  • −19Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 1 additives
  • WHEAT FLOURIngredients
  • CORN SYRUPIngredients
  • INVERT SUGARIngredients
  • SUGARIngredients
  • HYDROGENATED VEGETABLE OILIngredients
  • COCOA POWDERIngredients
  • GLYCERINEIngredients
  • LEAVENINGIngredients
  • SOY LECITHINIngredients
  • GELATINIngredients
  • COCOA POWDERIngredients
  • SALTIngredients
  • HYDROLYZED SOY PROTEINIngredients
  • NATURAL FLAVORIngredients
  • SODIUM HEXAMETAPHOSPHATE.Ingredients
Ingredient text

WHEAT FLOUR, CORN SYRUP, INVERT SUGAR, SUGAR, HYDROGENATED VEGETABLE OIL (COCONUT AND/OR PALM KERNEL AND/OR PALM), COCOA POWDER (PROCESSED WITH ALKALI), GLYCERINE, LEAVENING (AMMONIUM BICARBONATE, BAKING SODA, BAKING POWDER [BAKING SODA, CORNSTARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE]), SOY LECITHIN, GELATIN, COCOA POWDER, SALT, HYDROLYZED SOY PROTEIN, NATURAL FLAVOR, SODIUM HEXAMETAPHOSPHATE.

If you keep eating it
Source · Maker · Label

Maker and label · The Bearington Collection · USDA FoodData Central ·

Serving 32g · Package – High energy density
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39 points among 13,307 in Cookies & Biscuits

Where the calories come from 375kcal

Carbs 76%Protein 3%Fat 21%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy375 kcal19%
Protein3.1 g6%
Fat9.4 g17%
Carbs75 g23%
Sugars43.8 g44%
Fiber3.1 g12%
Calcium31 mg4%
Iron1.9 mg16%
Potassium219 mg6%
Sodium141 mg7%
Cholesterol0 mg0%
Saturated fatty acids7.8 g52%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2043455
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