Cookies & BiscuitsCookies & Biscuits
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Cookies & Biscuits

HOLIDAY GOURMET, COOKIE PLATTER

Harvard Pastry & Baking Corporation Per 100 g · Label

43 points among 13,307 in Cookies & Biscuits

Heavily processed.

43
  • −19Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items
  • BREAD FLOURIngredients
  • BBS ALL PURPOSE TRANS FAT FREE VEGETABLE SHORTENINGIngredients
  • MARGARINEIngredients
  • COLORED WITH ANNATOIngredients
  • SUGARIngredients
  • EGG WHITESIngredients
  • WATERIngredients
  • SALTIngredients
  • VANILLA FLAVORIngredients
  • RASPBERRYIngredients
  • COCOA DROPSIngredients
  • SPRINKLESIngredients
  • DONUT SUGAR.Ingredients
Ingredient text

BREAD FLOUR, BBS ALL PURPOSE TRANS FAT FREE VEGETABLE SHORTENING, MARGARINE, COLORED WITH ANNATO, SUGAR, EGG WHITES, WATER, SALT, VANILLA FLAVOR, RASPBERRY, COCOA DROPS, SPRINKLES, DONUT SUGAR.

If you keep eating it
Source · Maker · Label

Maker and label · Harvard Pastry & Baking Corporation · USDA FoodData Central ·

Serving 28g · Package – High energy density
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43 points among 13,307 in Cookies & Biscuits

Where the calories come from 500kcal

Carbs 47%Protein 5%Fat 48%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein7.1 g13%
Fat28.6 g53%
Carbs64.3 g20%
Sugars32.1 g32%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium307 mg15%
Cholesterol32 mg11%
Saturated fatty acids21.4 g143%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2042363
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