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Cookies & Biscuits

HOMEKIST, DUPLEX CREME SANDWICH COOKIES

Vista Bakery, Inc. Per 100 g · Label

39 points among 13,307 in Cookies & Biscuits

Heavily processed.

39
  • −19Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (31 g) = 3.7 sugar cubes · 0.6 cheese slices · 0.5 bowls of rice

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 1 additives
  • ENRICHED FLOURIngredients
  • SUGARIngredients
  • VEGETABLE OILIngredients
  • DEXTROSEIngredients
  • CORN SYRUPIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • CONTAINS 2% OR LESS OF THE FOLLOWING: COCOAIngredients
  • CORNSTARCHIngredients
  • CARAMEL COLORIngredients
  • LEAVENINGIngredients
  • SALTIngredients
  • ARTIFICIAL FLAVORIngredients
  • SOY LECITHIN .Ingredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA OIL, CORN OIL, PALM OIL, SOYBEAN OIL), DEXTROSE, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF THE FOLLOWING: COCOA (PROCESSED WITH ALKALI), CORNSTARCH, CARAMEL COLOR, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SALT, ARTIFICIAL FLAVOR, SOY LECITHIN (EMULSIFIER).

If you keep eating it
Source · Maker · Label

Maker and label · Vista Bakery, Inc. · USDA FoodData Central ·

Serving 31g · Package – High energy density
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39 points among 13,307 in Cookies & Biscuits

Compare with the #1 in category

Where the calories come from 484kcal

Carbs 61%Protein 3%Fat 36%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy484 kcal24%
Protein3.2 g6%
Fat19.4 g36%
Carbs74.2 g23%
Sugars35.5 g36%
Fiber3.2 g13%
Calcium0 mg0%
Iron2.3 mg19%
Potassium81 mg2%
Sodium387 mg19%
Cholesterol0 mg0%
Saturated fatty acids6.5 g43%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2041769
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