Popcorn, Peanuts, Seeds & Related SnacksPopcorn, Peanuts, Seeds & Related Snacks
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Popcorn, Peanuts, Seeds & Related Snacks

HICKORY HARVEST FOODS, MINI YOGURT PRETZELS

Hickory Harvest Foods Per 100 g · Label

34 points among 21,989 in Popcorn, Peanuts, Seeds & Related Snacks

Heavily processed.

34
  • −24Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesTitanium Dioxide
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Sodium −8

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 1 additives
  • YOGURT COATING [SUGAR; PALM KERNEL OILIngredients
  • REDUCED MINERAL WHEY POWDERIngredients
  • WHOLE MILK SOLIDSIngredients
  • YOGURT POWDER [CULTURED WHEY PROTEIN CONCENTRATE AND CULTURED SKIM MILK]Ingredients
  • SOY LECITHINIngredients
  • ARTIFICIAL COLORIngredients
  • SALTIngredients
  • LACTIC ACID AND NATURAL FLAVOR]Ingredients
  • PRETZELS [UNBLEACHED ENRICHED WHEAT FLOURIngredients
  • MALTIngredients
  • SALTIngredients
  • SOYBEAN OIL & YEAST.Ingredients
Ingredient text

YOGURT COATING [SUGAR; PALM KERNEL OIL, REDUCED MINERAL WHEY POWDER, WHOLE MILK SOLIDS, YOGURT POWDER [CULTURED WHEY PROTEIN CONCENTRATE AND CULTURED SKIM MILK], SOY LECITHIN (EMULSIFIER), ARTIFICIAL COLOR (TITANIUM DIOXIDE), SALT, LACTIC ACID AND NATURAL FLAVOR], PRETZELS [UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE-B1, RIBOFLAVIN-B2, FOLIC ACID), MALT, SALT, SOYBEAN OIL & YEAST).

If you keep eating it
Source · Maker · Label

Maker and label · Hickory Harvest Foods · USDA FoodData Central ·

Serving 30g · Package – High energy density
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34 points among 21,989 in Popcorn, Peanuts, Seeds & Related Snacks

Where the calories come from 500kcal

Carbs 64%Protein 3%Fat 33%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein3.3 g6%
Fat16.7 g31%
Carbs73.3 g23%
Sugars46.7 g47%
Fiber0 g0%
Calcium67 mg10%
Iron1.2 mg10%
Sodium633 mg32%
Cholesterol0 mg0%
Saturated fatty acids16.7 g111%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2041488
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