51 points among 5,663 in Frozen Dinners & Entrees
Heavily processed.
- −3Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesCalcium Chloride ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
100 g = 1 sugar cube
One serving (269 g) = 2.7 sugar cubes · 1 cheese slice · 0.8 bowls of rice
More to see
Not deducted 3 items
Kept
−0- Sugars 3gWithin the limit, nothing deducted−0
- Saturated fat 1.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 2 additives
- ROASTED RED POTATOESIngredients
- WATERIngredients
- COOKED SEASONED NATURAL* CHICKEN BREAST STRIPS WITH RIB MEATIngredients
- TOMATOESIngredients
- HALF AND HALFIngredients
- CARROTSIngredients
- PEASIngredients
- LESS THAN 2% OF ORGANIC COCONUT MILKIngredients
- MODIFIED FOOD STARCHIngredients
- CHICKEN FATIngredients
- SUGARIngredients
- SOUR CREAMIngredients
- CHICKEN BROTHIngredients
- SEA SALTIngredients
- ORGANIC CURRY POWDERIngredients
- GINGER PUREE .Ingredients
Ingredient text
ROASTED RED POTATOES, WATER, COOKED SEASONED NATURAL* CHICKEN BREAST STRIPS WITH RIB MEAT (CHICKEN BREAST WITH RIB MEAT, WATER, SUGAR, RICE STARCH, SALT, LEMON JUICE CONCENTRATE, VINEGAR, SPICES, NATURAL FLAVORS), TOMATOES (TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE, CITRIC ACID), HALF AND HALF (MILK, CREAM), CARROTS, PEAS, LESS THAN 2% OF ORGANIC COCONUT MILK (COCONUT, WATER), MODIFIED FOOD STARCH, CHICKEN FAT, SUGAR, SOUR CREAM (CULTURED CREAM, MILK, NONFAT MILK, ENZYME), CHICKEN BROTH, SEA SALT, ORGANIC CURRY POWDER (SPICES [INCLUDING TURMERIC {COLOR}], DEHYDRATED GARLIC, MUSTARD), GINGER PUREE (GINGER, WATER).
If you keep eating it
Source · Maker · Label
Maker and label · Bellisio Foods Inc · USDA FoodData Central ·
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51 points among 5,663 in Frozen Dinners & Entrees
Where the calories come from 93kcal
Carbs 48%Protein 23%Fat 29%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2041102