Salad Dressing & MayonnaiseSalad Dressing & Mayonnaise
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Salad Dressing & Mayonnaise

LILY'S, BALSAMIC VINAIGRETTE VINTAGE DRESSING

Lily's Vintage Dressings Per 100 g · Label

42 points among 6,031 in Salad Dressing & Mayonnaise

Heavily processed.

42
  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

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Not deducted 2 items

Kept

−0
  1. Sugars 3.3gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 1 additives
  • SOYBEAN OILIngredients
  • WATERIngredients
  • BALSAMIC VINEGARIngredients
  • RED WINE VINEGARIngredients
  • GARLICIngredients
  • SUGARIngredients
  • SALTIngredients
  • CONTAINS LESS THAN 2% OF: SPICEIngredients
  • XANTHAN GUMIngredients
  • CARAMEL COLORIngredients
  • CALCIUM DISODIUM EDTA TO PROTECT FLAVORIngredients
  • PAPRIKAIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

SOYBEAN OIL, WATER, BALSAMIC VINEGAR, RED WINE VINEGAR, GARLIC, SUGAR, SALT, CONTAINS LESS THAN 2% OF: SPICE, XANTHAN GUM, CARAMEL COLOR, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR, PAPRIKA, NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Lily's Vintage Dressings · USDA FoodData Central ·

Serving 30g · Package – High energy density
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42 points among 6,031 in Salad Dressing & Mayonnaise

Where the calories come from 367kcal

Carbs 4%Protein 0%Fat 96%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy367 kcal18%
Protein0 g0%
Fat40 g74%
Carbs3.3 g1%
Sugars3.3 g3%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium933 mg47%
Cholesterol0 mg0%
Saturated fatty acids6.7 g44%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2040665
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