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Candy

CANDY BARS, SPARKLE CHERRY, WATERMELON, GRAPE

Ferrara Candy Company Per 100 g · Label

34 points among 22,888 in Candy

Heavily processed.

34
  • −16Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesCarnauba Wax · Sodium Alginate · Calcium Acetate
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 93mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 3 additives
  • CORN SYRUPIngredients
  • HYDROGENATED COCONUT OILIngredients
  • AND LESS THAN 2% OF MALIC ACIDIngredients
  • EGG WHITESIngredients
  • SUGARIngredients
  • SODIUM ALGINATEIngredients
  • CALCIUM ACETATEIngredients
  • MONOGLYCERIDESIngredients
  • CONFECTIONER'S GLAZEIngredients
  • CARNAUBA WAXIngredients
  • NATURAL FLAVORSIngredients
  • BLUE 1Ingredients
  • RED 40Ingredients
  • RED 40 LAKEIngredients
  • RED 3Ingredients
  • COLOR ADDEDIngredients
  • YELLOW 6.Ingredients
Ingredient text

CORN SYRUP, HYDROGENATED COCONUT OIL, AND LESS THAN 2% OF MALIC ACID, EGG WHITES, SUGAR, SODIUM ALGINATE, CALCIUM ACETATE, MONOGLYCERIDES, CONFECTIONER'S GLAZE, CARNAUBA WAX, NATURAL FLAVORS, BLUE 1, RED 40, RED 40 LAKE, RED 3, COLOR ADDED, YELLOW 6.

If you keep eating it
Source · Maker · Label

Maker and label · Ferrara Candy Company · USDA FoodData Central ·

Serving 43g · Package – High energy density
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34 points among 22,888 in Candy

Where the calories come from 419kcal

Carbs 82%Protein 0%Fat 18%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy419 kcal21%
Protein0 g0%
Fat8.1 g15%
Carbs81.4 g25%
Sugars53.5 g54%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium93 mg5%
Cholesterol0 mg0%
Saturated fatty acids8.1 g54%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2040062
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