Log

Cheese

AMERICAN SINGLES IMITATION PASTEURIZED PROCESS CHEESE FOOD, AMERICAN

Fisher Cheese Company Per 100 g · Label

23 points among 18,106 in Cheese

Heavily processed.

23
  • −19Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −77 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives · · Locust Bean Gum · ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 526mg75% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 16 items · 5 additives
  • WATERIngredients
  • INTERESTERIFIED SOYBEAN OILIngredients
  • FOOD STARCH-MODIFIEDIngredients
  • WHEYIngredients
  • GELATINIngredients
  • CONTAINS LESS THAN 2% OF SODIUM CITRATEIngredients
  • CALCIUM PHOSPHATEIngredients
  • SALTIngredients
  • SODIUM PHOSPHATEIngredients
  • ARTIFICIAL AND NATURAL FLAVORSIngredients
  • LACTIC ACIDIngredients
  • SORBIC ACIDIngredients
  • COLOR ADDEDIngredients
  • XANTHAN GUMIngredients
  • LOCUST BEAN GUMIngredients
  • GUAR GUMIngredients
Ingredient text

WATER, INTERESTERIFIED SOYBEAN OIL, FOOD STARCH-MODIFIED, WHEY (FROM MILK), GELATIN, CONTAINS LESS THAN 2% OF SODIUM CITRATE, CALCIUM PHOSPHATE, SALT, SODIUM PHOSPHATE, ARTIFICIAL AND NATURAL FLAVORS, LACTIC ACID, SORBIC ACID (PRESERVATIVE), COLOR ADDED, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM

If you keep eating it
Source · Maker · Label

Maker and label · Fisher Cheese Company · USDA FoodData Central ·

Serving 19g · Package – Medium energy density
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23 points among 18,106 in Cheese

Where the calories come from 237kcal

Carbs 25%Protein 9%Fat 66%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy237 kcal12%
Protein5.3 g10%
Fat18.4 g34%
Carbs15.8 g5%
Sugars5.3 g5%
Fiber0 g0%
Calcium526 mg75%
Iron0 mg0%
Sodium1,320 mg66%
Cholesterol0 mg0%
Saturated fatty acids7.9 g53%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2038103
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